pine-nut-escarole-salad-thanksgiving-christmas-party-vegetarian-diet-recipe

Pine Nut Escarole Salad – Thanksgiving & Christmas Party Vegetarian Diet Recipe


INGREDIENTS

  • 3 tablespoons red-wine vinegar
  • 1 tablespoon whole-grain mustard
  • 1 small shallot, finely chopped (about 2 tablespoons)
  • 1/2 cup extra-virgin olive oil
  • Coarse salt and freshly ground pepper
  • 2 stalks celery, thinly sliced, plus 1/4 cup packed leaves
  • 1 medium head escarole (about 10 ounces), trimmed and torn into large pieces (about 10 cups)
  • 1/4 cup pine nuts, toasted

pine-nut-escarole-salad-thanksgiving-christmas-party-vegetarian-diet-recipe

INSTRUCTION

…Click on Arrow Button to read full post


(*) The above content might be adopted from another website[s] - which remains their own copy rights for all information and images. DIYCraft is a collector inspiration channel only and we really appreciate the hard working of origin blogger[s].

(**) If you are the owner and require a correction from us, OR interesting in marketing/selling on our site, please contact us here