Ginger Cinnamon Cake – Cheap Authentic Dinner Recipe For Family Christmas Party

  1. Preheat oven to 350°F. Grease the sides of a 8″ x 8″ square pan and line with parchment paper.
  2. In a medium bowl, stir together dry ingredients. In a mixing bowl, mix together butter, molasses and egg until just combined. Add in dry ingredients and beat for two minutes. Pour in boiling water and beat for another two minutes.
  3. Pour the batter into the prepared pan. Bake 45-55 minutes, or until a toothpick inserted into the center comes out clean. Allow the cake to cool for 15 minutes in the pan, then remove to a plate.
  4. Dust with icing sugar while it’s still warm. Top with your favorite whipped cream and serve!

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